Educational visit to PepsiCo India Holdings Private Limited, Channo, Punjab

The PG Department of Commerce, Multani Mal Modi College, Patiala, organized an educational industrial visit to PepsiCo India Holdings Private Limited, Channo, Punjab, on 17 October 2026. The visit aimed to familiarize students with industrial operations and provide first-hand exposure to the functioning of a leading food and beverage manufacturing company.

The initiative was undertaken with the encouragement and support of the college principal, Dr. Neeraj Goyal, whose vision emphasizes experiential learning and industry exposure. The visit was organized under the guidance of Prof. Parminder Kaur, Head of the Department of Commerce, with careful planning to ensure a meaningful learning experience for the students.

A group of 60 students of BCom First year, accompanied by faculty members Dr. Gagandeep Kaur, Prof. Paramjit Kaur, Prof. Munish, and Prof. Sachin, participated in the visit.

During the visit, students explored the company’s manufacturing facilities and gained insights into the production of popular snack products, including Lay’s chips, puff corn, and other potato-based snacks. They were introduced to different stages of manufacturing, particularly the extrusion process, which helps transform raw materials into snacks with specific shapes, textures, and flavors. The demonstration enabled students to understand the practical application of production techniques on an industrial scale.

The students also learned about the role of modern machinery, automation, and quality control in ensuring product consistency and maintaining manufacturing standards. The packaging section provided valuable insights into how appropriate packaging helps preserve product freshness, maintain quality, and enhance shelf appeal. In addition, the company representatives explained the importance of hygiene, workplace safety, and adherence to prescribed manufacturing protocols.

The industrial visit offered an enriching learning experience by connecting classroom knowledge with actual industrial practices. It broadened students’ understanding of production management, quality assurance, and manufacturing operations. The visit proved to be a valuable academic initiative, encouraging students to develop a practical perspective on industrial functioning and preparing them for future professional opportunities.